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Real Food Fermentation : Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen, Paperback by Lewin, Alex, ISBN 1592537847, ISBN-13 9781592537846, Brand New, Free P&P in the UK Explains the science and art behind fermenting foods at home, offering advice on choosing the right ingredients, purchasing the necessary tools, and modifying recipes to suit personal tastes.
22 GBP
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